Time 15 min
Method
Ingredients
All purpose flour/ maida 1 cup
Grated apple 2
Powdered sugar 1/2 cup or less ap per your taste
Cardamom powder 1/4 tsp
Water 1/2 cup ( take out 2-3 tsp if required then add to batter)
2 pinch of Salt
Baking soda 1/2 tsp
Ghee 2-3 tbsp
Method
Mix all ingredients except ghee. The mixture looks like idli batter. Keep the mixture for 3-4 hours.
Heat appe patra, add ghee, then add one spoonful of batter in every mould, let it cook for 2-3 min then flip, cook again for 2 min. Serve hot.
Tip
U can use banana instead of apple.
U can also use this batter to make pancakes.
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