Masala Papad

Time 5 min

Ingredients

Papad 2 

Finely chopped tomato 1 small size

Finely chopped onion 1 small size

Lemon juice 1/2 tsp

Chaat masala 1/4 tsp

Rock salt 1/2 tsp or as per taste

Finely chopped green chilies 1-2 

Finely chopped coriander 1 tbsp

Oil for frying papad

Method

Mix all ingredients in mixing bowl and keep it aside. Then deep fry or roast papad. Then place mixture over the top of papad and serve immediately.